Clean Eating Grocery List

These are things I keep on hand so I always have something available for lunch and dinner.

Butter Pecan Granola

Butter Pecan Granola

Prep Time: 15 minutes

Cook Time: 20 minutes

Yield: 4-5 cups

We call this our Holiday granola in our house. It makes the house smell like Christmas morning. Serve with your yogurt or just eat it by itself. YUMMY!


  • 1/2 cup unsalted butter, melted
  • 1/4 cup honey
  • 2 T. dark brown sugar
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 3 cups uncooked rolled oats
  • 1 1/2 cups pecans, chopped
  • 1 cup sliced almonds
  • 1/4 cup shredded coconut
  • 1/2 cup dried cherries
  • Sprinkle with cinnamon to taste


  1. Preheat oven to 325'
  2. Combine first 5 ingredients to a small sauce pan on low, bring to a simmer.
  3. Remove from heat, and stir well.
  4. In a large bowl mix next 5 ingredients.
  5. Add butter/honey mixture to oat mixture and stir well to coat.
  6. Spred coated mixture on a lightly greased cookie sheet with edge and sprinkle with cinnamon to taste.
  7. Bake 18-20 minutes, stirring half way through, Granola will be browned and fragrant.
  8. Remove from oven and spread on a clean cool cookie sheet for cooling.
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