Caramel Apple Cider Ice Cream Floats
This isn’t your Mama’s Ice Cream Float!
Awesome photo courtesy of bakingdom.com check them out!
- 2 cups homemade apple cider
- 1 cup Breyer’s all natural vanilla ice cream
- 1 tbsp. caramel sauce
- Grated nutmeg
- Pour cider into 2 mugs.
- Top with ice cream, caramel sauce and grating of nutmeg.
- Serve with spoon.
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