Homemade Maple Mocha Latte

Ingredients

• 1/4 cup brewed coffee of your choice
• 1 T. unsweetened cocoa powder
• 3/4 cup warmed milk
• 2 T. maple syrup
• 1 T. Fresh whip cream

Instructions

1. Brew coffee as directed.
2. Warm milk in a sauce pan or in the microwave, be careful not to scorch.
3. Add 2 T. maple syrup to the bottom of your favorite large coffee mug.
4. Add 1/4 cup coffee and 1 T. cocoa powder to the prepared mug, stir well until cocoa is dissolved.
5. Slowly pour in warm milk, stirring continuously.
6. Top with a dollop of Fresh whip cream and chocolate shavings (Hershey bars are HFCS free)