Clean Eating Grocery List

These are things I keep on hand so I always have something available for lunch and dinner.

Breakfast

Mini Chip Chocolate Chip Mega Muffin

Mini Chip Chocolate Chip Mega Muffin I have stumbled upon the best mini chip muffin recipe ever! NEVER buy those hydrogenated, crap filled, 100 ingredient store chocolate chip muffins again. These muffins are so easy and ridiculously delicious! I would love to take credit for these but I found these over at www.littlesweetbaker.com her site

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Breakfast Burritos

Print Breakfast Burrito Yield: 6 large burritos I make these a couple times a month for dinner instead of breakfast. Huge hit with the kiddos!!!Ingredients6 Large Flour Tortillas 5 Russet potatoes, peeled and chopped 1 medium onion, diced 1 medium bell pepper, diced 1 tbsp butter 1 tbsp olive oil Salt/pepper to taste 1 tsp

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Lemon Poppy Seed Zucchini Bread

Print Lemon Poppy Seed Zucchini Bread Prep Time: 30 minutesTotal Time: 1 hour, 30 minutes This a wonderful recipe I found in Southern Living Magazine. I tweaked it to include clean ingredients that are RN for Wellness approved!!Ingredients1/2 cup unsalted butter, softened 1 1/3 cup granulated organic cane sugar 3 large cage free eggs 1

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Whole Wheat Banana Pecan Pancakes

Print Whole Wheat Banana Pecan Pancakes Ingredients1 cup whole wheat flour, sifted 1 T. granulated cane sugar 2 tsp. baking powder 1/4 tsp. salt 1 egg, beaten 1 cup milk 2 T. canola oil 1 tsp. vanilla 1/2 tsp almond extract 2 ripe bananas, mashed 1 banana, sliced 1 cup toasted pecan, coarsely chopped (Toast

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Blueberry Muffin Granola

Print Blueberry Muffin Granola Ingredients3 T. melted butter 3 T. olive oil 1/4 cup honey 2 T. dark brown sugar 1 tsp vanilla 1 tsp cinnamon 1/8 tsp salt 3 cups uncooked rolled oats 1 1/2 cups pecans, chopped 1 cup sliced almonds 1 cup dried blueberries Sprinkle with cinnamon to taste 1/2 cup chocolate

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Peppermint Mocha

Photo Courtesy: thekitchn.com Print Peppermint Mocha Yield: 1 Serving Inspired by a recipe from www.thekitchn.com. I switched from espresso to regular coffee and substituted organic sugar and my homemade whip cream. Ingredients1/4 cup organic cane sugar 1/4 cup water 1/4 teaspoon peppermint extract 3 tablespoons powdered cocoa – run it through a sifter or fine

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Butter Pecan Granola

Print Butter Pecan Granola Prep Time: 15 minutesCook Time: 20 minutes Yield: 4-5 cups We call this our Holiday granola in our house. It makes the house smell like Christmas morning. Serve with your yogurt or just eat it by itself. YUMMY!Ingredients1/2 cup unsalted butter, melted 1/4 cup honey 2 T. dark brown sugar 1

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Candied Pecan Upside Down Pumpkin Muffins

    Print Candied Pecan Upside Down Pumpkin Muffins Prep Time: 30 minutesCook Time: 30 minutes Yield: 36 muffins This recipe was inspired by a yummy Southern Living recipe titled Sticky-Bun Pumpkin Muffins. While I loved their recipe it needed a little “cleaning” to fit our lifestyle.Ingredients2 cups pecan halves and pieces 1/2 cup unsalted

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Whole Wheat Blueberry Pancakes

Print Whole Wheat Blueberry Pancakes Yield: 8-10 pancakes This can be used to make pancakes or waffles!Ingredients1 1/4c whole wheat flour 2 tsp baking powder 1 egg 1 cup milk 1/4 tsp salt 1 tbsp organic cane sugar 1 tsp vanilla 3/4 cup blueberriesInstructionsSift together flour and baking powder and set aside. Beat together egg,

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Broccoli Ham Quiche

Print Broccoli Ham Quiche Prep Time: 45 minutesCook Time: 45 minutes Yield: Serves 6-8 Thought I would post my yummy and healthy Broccoli Ham Quiche recipe. This is a great addition to your Easter brunch or breakfast potluck! IngredientsWhole wheat pie crust: 4 cups whole wheat flour 1 tbsp vinegar 1/4c water 1 1/2c butter

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